Amount of Vitamin D in Wheat flour, white, all-purpose, self-rising, enriched
Cereal Grains and Pasta
In 100 g (Grams) of Wheat flour, white, all-purpose, self-rising, enriched there is 0 IU of Vitamin D. Change amount
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Vitamin D
Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Wheat flour, white, all-purpose, self-rising, enriched.
Fish oil, cod liver
|
10000 IU
|
|
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw
|
1276 IU
|
|
Mushrooms, portabella, exposed to ultraviolet light, raw
|
1135 IU
|
|
Mushrooms, maitake, raw
|
1123 IU
|
|
Fish, halibut, Greenland, raw
|
1097 IU
|
|
Mushroom, white, exposed to ultraviolet light, raw
|
1046 IU
|
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Fish, mackerel, salted
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1006 IU
|
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Fish, carp, raw
|
988 IU
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Fish, eel, mixed species, raw
|
932 IU
|
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Salmon, sockeye, canned, drained solids, without skin and bones
|
859 IU
|
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Fish, salmon, sockeye, canned, drained solids
|
841 IU
|
|
Salmon, sockeye, canned, total can contents
|
761 IU
|
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Fish, trout, rainbow, farmed, cooked, dry heat
|
759 IU
|
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Fish, salmon, chinook, smoked
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685 IU
|
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Fish, salmon, sockeye, cooked, dry heat
|
670 IU
|
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Fish, swordfish, cooked, dry heat
|
666 IU
|
|
Fish, mackerel, Atlantic, raw
|
643 IU
|
|
Fish, sturgeon, mixed species, smoked
|
642 IU
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|
Fish, trout, rainbow, farmed, raw
|
635 IU
|
|
Steelhead trout, dried, flesh (Shoshone Bannock)
|
628 IU
|
|
Wheat flour, white, all-purpose, self-rising, enriched
Wheat flour, white, all-purpose, self-rising, enriched is a type of Cereal Grains and Pasta. The most significant nutrients in Wheat flour, white, all-purpose, self-rising, enriched are listed below.
Water
|
10.59 g
|
10.59%
|
Energy (calorie)
|
354 kcal
|
|
Energy (joule)
|
1481 kJ
|
|
Protein
|
9.89 g
|
9.89%
|
Total lipid (fat)
|
0.97 g
|
0.97%
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Ash
|
4.33 g
|
4.33%
|
Carbohydrate, by difference
|
74.22 g
|
74.22%
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Fiber, total dietary
|
2.7 g
|
2.7%
|
Sugars, total
|
0.22 g
|
0.22%
|
Calcium, Ca
|
338 mg
|
0.34%
|
Iron, Fe
|
4.67 mg
|
|
Magnesium, Mg
|
19 mg
|
0.02%
|
Phosphorus, P
|
595 mg
|
0.60%
|
Potassium, K
|
124 mg
|
0.12%
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Sodium, Na
|
1193 mg
|
1.19%
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Zinc, Zn
|
0.62 mg
|
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Copper, Cu
|
0.112 mg
|
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Manganese, Mn
|
1 mg
|
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Selenium, Se
|
34.4 µg
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Vitamin C, total ascorbic acid
|
0 mg
|
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Nutrients in Wheat flour, white, all-purpose, self-rising, enriched